Homemade Sweet Donut: Delicious and Easy to Make Recipe
Announcement
Homemade sweet bread is a perfect option for breakfast or an afternoon snack. Made with simple ingredients and easy to prepare, this recipe will win over everyone's taste buds. If you want to learn how to make a soft and tasty sweet bread, keep reading!
Ingredients for Homemade Sweet Donuts
To prepare this delicious recipe, you will need the following ingredients:
500g wheat flour
10g dry yeast
100g sugar
200ml warm milk
50g melted butter
1 egg
1 pinch of salt
1 teaspoon vanilla essence
1 egg yolk for brushing
Sugar and cinnamon for sprinkling (optional)
Preparation Method
Prepare the yeast: In a bowl, mix the dry yeast with the warm milk and a spoonful of sugar. Let it sit for 10 minutes until it foams.
Mix the ingredients: In a large bowl, add the flour, sugar, and salt and mix well. Add the egg, melted butter, and vanilla essence.
Add the yeast: Add the yeast mixture to the dry ingredients and mix well until a homogeneous dough forms.
Knead the dough: Place the dough on a floured surface and knead for about 10 minutes until elastic and smooth.
Resting the dough: Cover the dough with a clean cloth and let it rest in a warm place for approximately 1 hour or until it doubles in size.
Model the thread: After rising, divide the dough into parts and shape into the desired shape (braided, round or small buns).
Second fermentation: Let the doughnut rest for another 30 minutes.
Brush and bake: Brush the egg yolk over the dough and bake in a preheated oven at 180°C for 25 to 30 minutes, or until golden.
Finalization: If desired, sprinkle sugar and cinnamon over the still warm bagel.
Benefits of Making Homemade Sweet Donuts
In addition to being a simple and tasty recipe, preparing sweet bread at home brings several benefits:
Healthier: No preservatives or artificial ingredients.
Economic: It costs less than buying from bakeries.
Customizable: You can add fruits, chocolate or grated coconut.
Unparalleled flavor: Made with care and selected ingredients.
Tips for a Perfect Curl
Use fresh ingredients: Mainly yeast, to ensure good dough growth.
Knead the dough well: This helps with the soft and airy texture.
Respect the fermentation time: Patience is essential for a fluffy donut.
Don't overdo the flour: Add gradually to avoid a tough dough.
Nutritional Table of Homemade Sweet Donuts (per 100g serving)
Nutrient
Amount
Calories
290 kcal
Carbohydrates
50g
Proteins
6g
Fats
7g
Fibers
2g
Sugars
15g
Conclusion
Homemade sweet bread is an easy and delicious recipe that can be prepared with just a few ingredients and a simple method of preparation. With this recipe, you can create special moments with your family, enjoying a soft and tasty sweet bread. Try making your own and enjoy the pleasure of homemade baking!